What once was a barren plot of soggy grass in front of a Brooklyn, N.Y., high school has been turned into a 10,000-square-foot vegetable farm that yields more than 500 pounds of organic produce each week. The principal of the High School for Public Service, along with BK Farmyards, an urban farming collective, conceived the idea. But it was the nearly 150 students who planted more than 60 varieties of vegetables, including lettuce, tomatoes, cucumbers, peppers and corn. The project was designed to teach about healthy eating and provide fresh vegetables to a neighborhood that has limited access. (NY Daily News) Read more.
Once Soggy High School Land Now Yields 500 Pounds of Produce Weekly
ARRA Funds Help Keep Washington Farmers Afloat
A bad year forced Klickitat County farmer Kelly Kreps to choose between fertilizing his fields or paying taxes and insurance. Even though his operation suffered freeze-related losses, Kreps’s ranch didn’t qualify for the Farm Service Agency (FSA) disaster payments program. That was until last year’s stimulus legislation.
New Members Appointed to USDA Beginning Farmer Advisory Committee
Agriculture Secretary Tom Vilsack has appointed 11 new members to the Beginning Farmer and Rancher Advisory Committee. The committee gives advice to the secretary on programs for beginning farmers and ranchers and also works to enhance and expand federal-state partnerships to provide financing opportunities. “These new agricultural entrepreneurs are the cornerstone to a vibrant rural America and the future of all agriculture,” said Vilsack. “I will look to this committee to provide guidance to me as we prepare recommendations for the 2012 Farm Bill.” Learn more.
USDA to Hold Three Public Meetings on Animal Disease Traceability
USDA will host three public meetings this month to discuss animal disease traceability. The agency is drafting regulations to implement a livestock tracking system that will help reduce disease outbreaks by allowing officials to trace the disease to a particular group of animals. A similar system, which was voluntary, was dropped by the agency in February, due to implementation costs. The new structure will consider low-cost options and only pertain to animals that cross interstate borders. Find information on upcoming public meetings.
First African American to Chair FSA Calif. State Committee
Ron Kelley has always broken new ground, personally and professionally. Now, President Obama selected him to be the first African American chairman of the USDA Farm Service Agency State Committee in California.
With the help of family, he’s been operating a thriving 50-acre farm in the Sacramento Delta specializing in ethnic “u-pick” fruits and vegetables since 1994. He also is the seed division manager for The Lyman Group, serving wholesale agricultural clients.
Report: Farmers on Pace to Have Record-Setting Corn, Soybean Crop
U.S. farmers are set to produce the largest corn and soybean crop in history, according to the USDA Crop Production report released today. As of Aug. 1, corn yields are expected to average a record-high 165 bushels per acre, which is up 0.3 bushels from last year’s record-setting yield. Soybean yields are expected to equal last year’s record of 44 bushels per acre. Cotton production also is expected to jump 52 percent from last year to 18.5 million, 480-pound bales. Review the report.
Corn, Soybean in Good to Excellent Condition; Ahead of Last Year’s Numbers
The nation’s corn and soybean crops are ahead of last year’s averages and more than 60 percent of both crops are in good to excellent condition, according to the USDA Weekly Weather and Crop Bulletin. Based on the report, which was released today, 97 percent of the nation’s corn crop was at or beyond the silking stage, which is 10 percentage points ahead of last year. About 71 percent of the corn crop was in good to excellent condition. Nearly 93 percent of the soybean crop was at or beyond the blooming stage as of Aug. 8, which is eight percentage points ahead of last year. Overall, 66 percent of the soybean crop was reported in good to excellent condition. Review the report.
No Space, No Problem: Butterfly People’s Garden Sprouts Wings in West Virginia
A lack of space for a traditional vegetable garden didn’t stop the Farm Service Agency in Sabraton, W.Va from creating a People’s Garden. Instead of tomatoes, squash and string beans, a group of volunteers planted a butterfly/pollinator garden. Pollinators are essential to all gardens and important for food production. The pollinator garden contains a variety of plants including a butterfly bush, purple coneflowers and stoplight roses. (The Dominion Post) Learn more.
Butter Could Play Part in Creating Biodiesel Fuel
A biochemist at USDA has found a way to use butter to produce biodiesel fuel. The research, presented by Michael J. Haas and printed in the June issue of the Journal of Agriculture and Food Chemistry, proved that butter alone could not be used as an alternative fuel, but mixed with biodiesel from other feedstocks could produce a blend that meets current quality standards for biodiesel. Review the findings. (Related article: New York Times).
Recovery Act Launches a Shooting Star
The American Recovery and Reinvestment Act of 2009 (ARRA) made many significant investments in small private enterprise in rural America. Shooting Star is a farm in Northern California where that investment is paying dividends.
Funds from ARRA, better known as the Recovery Act, made it possible for Matt McCue and Lily Schneider to launch their new farming venture in verdant Suisun Valley. They took the name Shooting Star from a colorful flower growing on nearby hillsides. This young couple, both in their mid-20s, started their organic operation with the help of two Farm Service Agency (FSA) loans, one funded by the Recovery Act. And they are grateful.



